RV Recipe - Chicken Sausage Scramble - Winter Style


This is one of my own….I first started making this on camping trips in tin foil, then started making it at home on the skillet, now a staple of RVing….I change it up depending on what I have and time of year….there is my winter version!!


This is just to get you started….Ive never been one to stick to a recipe


  • - 1 Package of Aidells Chicek & Apple Sausage



  • 1 Red Pepper
  • 1 Yellow Pepper
  • 1 Onion
  • 1 Apple of your choice
  • Cinnamon
  • Raisons (just an option)
  • Sea Salt and Pepper (optional)



Start with cooking the Peppers and Onions in a skillet, then add apple and sausage as its pre-cooked…..I like to add a bit sea salt and pepper…..then add some cinnamon for a nice winter taste…maybe even add a pinch of nutmeg…..add the raisons if you would like and let simmer…..when the peppers are soft i know its read to go 


again….this is to get you started….as i like to cook by eye and taste….enjoy

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